CV
Vikram Iyer is a bakery business consultant who has helped 80+ cloud kitchens and neighborhood bakeries set up operations across Maharashtra and Karnataka. He covers unit economics, ingredient sourcing, FSSAI compliance, and menu engineering. His Foodoga columns help bakery owners run more profitable shops.
Expertise
Bakery operationsUnit economicsFSSAI complianceMenu engineeringSourcing
Credentials
- MBA, Symbiosis Pune
- FSSAI-certified Food Safety Supervisor
- 80+ bakery launches consulted
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